At the heart of the Sciué locations are the bakers working around the clock to produce fresh bread, Pane Romano™ bases, pastries and desserts. The fresh bread and Pane Romano bases form the backbone of the Sciué menu. By having bakers producing around the clock, we can be assured of the freshest quality for our customers.
Our dedicated team is proud to create:
- bread loafs
- buns
- ciambella (hand crafted Roman inspired doughnuts)
- Pane Romano bases (Roman style pizza)
- croissants
- muffins
- cannoli
And that’s not everything…..not even close!
Sciué is continuously innovating and creating new products, always from premium ingredients inspired by the flavours of Rome and the regions of Italy.
Sciué Retail Bakery
Originally, our Baking team started in the morning to create breads, buns, pizza bases and pastries for our stores. Before we knew it, our breakfast customers started taking home their own loaf of bread. In time, local residents of our stores started coming in just to buy loafs for home. As we’ve grown to four locations, word has continued to spread. We now have a team of bakers working around the clock to keep fresh hand crafted breads coming out of the oven to meet the demand of our stores and the local community.
Fresh from the Oven Loafs starting at $4.00
Fresh from the Oven Buns starting at $0.80
**Sciué regularly features three types of bread
- White
- Whole Wheat; and
- Kalamata Olives with Feta