Brunch is served weekends at our Yaletown (126 Davie) and Pender (800 West Pender) stores. Check our locations page for the hours.

Eggs Benedict

Two poached eggs, served on a crispy Sciue bun with our homemade Hollandaise Sauce. Served with fingerling potatoes sauteed in butter and sage and a salad shooter.

al Salmone
Smoked Salmon drizzled with a Lemon Mascarpone spread
$ 14.00
al Cotto
Prosciutto Cotto and Fontina Cheese
$ 12.00
Agli Spinaci
Sautéed Spinach and Brie Cheese
$ 12.00
al Pancetta
Smoked Pancetta and Provolone
$ 12.00
Portobello
Eggs served on a Baked Portobello Mushroom with Freshly Sautéed Spinach
$ 14.00

Brunch Inspired Enoteca

Enjoy these Libations with your Brunch.

Prosecco Montelvini
Sparkling Wine from Veneto, Northern Italy. Ours flows on Tap
$ 6.00
Aperol Spritzer
Spritzer with 1 oz. of Aperol topped with Persecco
$ 7.50
Campari Spritzer
Spritzer with 1 oz. of Campari topped with Persecco
$ 7.50
Mimosa
Sparking Prosecco with freshly squeezed organic Valencia orange juice
$ 7.50
Spiked Coffee
Our Fresh Brewed Coffee combined with Adult Libations
$ 5.00
Spiked Latte
The Classic Sciué Caffé Latte Rated 19+
$ 8.00

Sciué Egg Creations

Classic Egg Breakfasts with a Roman flare. Served with fingerling potatoes sauteed in butter and sage, our salad shooter and Sciue toast.

Crostino
2 Poached Eggs on toasted Sciue bread layered with Capicollo and Mozzarella
$ 12.00
Occhio di Bue
Two Sunny Side-Up Eggs with Italian Sausage and Smoked Pancetta
$ 12.00
Strapazzate
Two Creamny Scrambled Eggs with Italian Sausage and Smoked Pancetta
$ 12.00
Three Egg Omelette
Build your own Omelette... Choose a combination of 3 Items from our Delicious Cheeses, Meats and Vegetables
$ 12.00